2017 r "Grand Vin" Monticello Red Wine
- A blend of vinifera varities ( Bordeaux varities) , hybrids (Chambourcin, Pinotage, carmine)
Sustainable and employing organic methods. No Synthetic pesticides and no herbicides.
A Little More...
- The focus here is on the vineyard site and vintage rather than on the grape variety.
- All hand harvested, whole cluster fermentation, in stainless steel. Grapes are pressed after 2 weeks of skin contact. Maloatcic fermenation and no additives what so ever.